The history of bread baking can be traced back at least four generations in our family, encompassing humble beginnings in a bakery in Stoke Newington, London in the late 19th century to a chain of high street shops in locations such as Pimlico, Victoria and Dulwich.
The tradition is carried on today by Thomas Morgan's great-grandson, Simon Jarman and his wife Peta, the owners of LOAF.
Confectioners sundries
Bakers' sundries
Don't forget that the most detailed information about Loaf in Alton you can always get on the official web-site, in the company's office or by calling by phone ↓
Company size: 1-10 employees
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